Halloween Ghost Pizza
Fun and spooky mini ghost pizzas perfect for Halloween gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings (makes about 8 mini pizzas)
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 package pizza dough (store-bought or homemade)
- 1 cup tomato sauce
- 1 cup mozzarella cheese (shredded)
- Pepperoni slices (or other favorite toppings)
- Black olives (for the ghost’s eyes)
Instructions
- Preheat your oven according to the pizza dough instructions (typically around 425°F or 220°C).
- Roll out the pizza dough until it’s about ¼ inch thick.
- Cut the dough into small circles, roughly 4 inches in diameter, for individual mini pizzas.
- Spread a thin layer of tomato sauce on each mini pizza.
- Shape mozzarella cheese into ghost shapes and place on top of the sauce.
- Add pepperoni slices and cut black olives in half for eyes.
- Bake in the preheated oven until the crust is golden brown, usually around 10 minutes.
- Remove from the oven, let cool slightly, and serve warm.
Notes
You can use store-bought dough for convenience. Feel free to swap in any toppings you prefer.