Name: Cheesy Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 4 cups broccoli florets; 1 cup cooked rice; 1 cup shredded cheddar cheese; 1 cup cream of mushroom soup; 1/2 cup milk; 1/2 cup breadcrumbs; Salt and pepper to taste; 2 tablespoons butter (for greasing)

Cheesy Broccoli Casserole

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A comforting dish made with tender broccoli, a creamy sauce, and a golden breadcrumb topping, perfect for family gatherings or as a side dish.

Author: alfred
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6 servings
Category: Side Dish
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

4 cups broccoli florets
1 cup cooked rice
1 cup shredded cheddar cheese
1 cup cream of mushroom soup
1/2 cup milk
1/2 cup breadcrumbs
Salt and pepper to taste
2 tablespoons butter (for greasing)

Instructions

Preheat the oven to 350°F (175°C).
Grease a 2-quart casserole dish with butter.
Mix the broccoli florets, cooked rice, shredded cheddar cheese, cream of mushroom soup, and milk in a large bowl; season with salt and pepper.
Transfer the mixture into the prepared casserole dish, spreading it evenly.
Add breadcrumbs evenly over the top.
Bake for 25-30 minutes until bubbly and golden brown.
Cool for a few minutes before serving.

Notes

You can substitute the cheddar cheese with your preferred cheese. Adjust milk based on desired creaminess level.

Find it online: https://www.thesavorybuzz.com/cheesy-broccoli-casserole-recipe/