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Easy Chocolate Covered Strawberries

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Indulge in delicious chocolate-covered strawberries that are quick and customizable, perfect for any celebration.

Ingredients

  • 12 Fresh Strawberries
  • 1 cup Chocolate (dark, milk, or white)
  • Sprinkles (Optional)

Instructions

  1. Prepare the strawberries by washing and drying them thoroughly.
  2. Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  3. Dip each strawberry in the melted chocolate until fully coated and let excess chocolate drip back.
  4. Set dipped strawberries on a baking sheet lined with parchment paper.
  5. Add any optional sprinkles immediately after dipping.
  6. Let them harden at room temperature or refrigerate for about 30 minutes.
  7. Serve and enjoy!

Notes

Choose high-quality chocolate for best results and ensure strawberries are completely dry before dipping.