High-Protein Breakfast Bake
A nutritious and satisfying breakfast bake with fresh blueberries and packed with protein, perfect for meal prep.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups cottage cheese
- 3 large eggs
- 1 teaspoon vanilla extract
- 2 cups oats
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup honey or maple syrup
- 1 cup fresh blueberries
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the cottage cheese, eggs, and vanilla extract.
- Combine the oats, baking powder, salt, and sweetener in a separate bowl.
- Fold the dry mixture into the wet mixture until just combined.
- Add the blueberries and gently stir to distribute.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes until golden and a toothpick comes out clean.
- Cool for 10 minutes before slicing.
- Enjoy it warm or store in the fridge for later.
Notes
Store leftovers in an airtight container for up to 5 days or freeze for up to 3 months.