Rice Krispie Brains
These delightful Rice Krispie brains are perfect for Halloween, adding a fun and spooky touch to any themed gathering.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 treats
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 3 tablespoons butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- Red food coloring
- Corn syrup (for fake ‘blood’)
- Optional: chocolate or candy melts for decoration
Instructions
- Melt butter in a large saucepan over low heat, stirring continuously.
- Add mini marshmallows once the butter is melted and stir until completely smooth.
- Mix in Rice Krispies cereal, ensuring all of it is coated.
- Shape the mixture into brain-like shapes once it’s cool enough to handle.
- Create fake ‘blood’ by combining corn syrup and red food coloring, then drizzle over the shaped treats.
- Add decorations with melted chocolate or candy melts if desired.
Notes
Keep the heat low to avoid burning the marshmallows, and grease your hands to prevent sticking while shaping.