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Sesame Broccoli

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A quick and flavorful side dish featuring vibrant broccoli coated in a savory sesame sauce.

Ingredients

  • 1 pound broccoli florets
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon sesame seeds
  • Salt and pepper to taste

Instructions

  1. Prepare the broccoli: Steam or blanch the broccoli florets until tender-crisp, about 3-5 minutes.
  2. Mix the sauce: In a bowl, combine soy sauce, sesame oil, and minced garlic.
  3. Toss the broccoli: Add the cooked broccoli to the sauce, tossing gently until well coated.
  4. Season: Sprinkle with sesame seeds and season with salt and pepper to taste.
  5. Serve: Enjoy warm as a side dish or in a grain bowl.

Notes

Toast sesame seeds for enhanced flavor. Use fresh garlic for the best results.